AN UNBIASED VIEW OF GREEK FOOD

Like saganaki, cheese lovers will discover their taste buds dancing with this particular next dish. Tirokroketes are Greek cheese balls made with a mix of different cheeses like feta cheese, graviera, and gouda. They’re coated in bread crumbs and deep-fried just before staying served with tzatziki or tomato sauce.Thaw entirely, then re-heat befor